Here is your recommended shopping list and equipment list to make the Spooky Snack Board activities developed by Chef Dave Terrazas, owner of Foodie Classroom, for our Charter a Voyage of Learning guide.
Recommended Shopping List
Non-food Items
1 package wooden skewers, 6” long (you will need 18 skewers)
Dairy
1 package cheese sticks (I found a cheddar-mozzarella combo)
1 pint Greek yogurt, plain
Produce
1 small container strawberries
1 small container blackberries
2 each medium size peaches or plums
3 each bananas
2 each round red apple (like honeycrisp, gala, etc.)
1 pint grape sized, or small cherry tomatoes
1 small pack fresh dill
2 each garlic cloves
1 each lemon
Pantry Items
1 3–oz bottle honey
1 small jar peanut butter, smooth
1 bottle vanilla extract
1 can black olives, large
1 small bag campfire sized marshmallows
1 small bag mini marshmallows
1 2–oz pack blanched, slivered almonds
1 container sea salt
1 container paprika
1 container black pepper
1 container ground cinnamon
Recommended Equipment
plastic wrap
cutting board
Santoku or traditional French chef knife
small mixing bowl
ramekins
small mixing spoons, or small whisks
package of skewers (as listed above)
service platter or board
Celebrate Halloween in the Foodie Classroom
Find recipes to make the Spooky Snack Board activities developed by Chef Dave Terrazas for our Charter a Voyage of Learning guide.