Fruit and Marshmallow Skewers With Spiced Yogurt and Honey Dip

These recipes—fruit and marshmallow skewers, and a spiced yogurt and honey dip—are part of the Spooky Snack Board activities developed by Chef Dave Terrazas, owner of Foodie Classroom, for our Charter a Voyage of Learning guide.

Fruit and Marshmallow Skewers With Spiced Yogurt and Honey Dip

¾ cup Greek yogurt, plain

3 tbsp honey

1 tsp vanilla extract

1 tsp ground cinnamon

~

6 each wooden skewers, 6” long

6 each marshmallows

6 each strawberries

6 each blackberries

2 each medium size peaches or plums

In a small mixing bowl, combine the first four ingredients and stir together well. Transfer dip to a ramekin, cover dip with plastic wrap and transfer to the refrigerator until service time.

Slice one of the peaches (or plums) into six equal slices.

To make each skewer, slide a marshmallow almost to the end of the skewer, and follow the marshmallow in this order: a strawberry, another marshmallow, and a peach slice.

Top the end of the skewer with a blackberry.

Serve skewers and dip together.

Celebrate Halloween in the Foodie Classroom

Find more recipes in the Spooky Snack Board activities developed by Chef Dave Terrazas for our Charter a Voyage of Learning guide.